Blog — cadenheads

A classic highland malt done simply in bourbon, has the cask let the spirit shine?

This cask was distilled before the reopening of Ardbeg in 1997, so how does it compare with the more modern day versions?

We love old grains and we love sherry matured old grains even more. Did this Strathclyde from Cadenheads live up to our expectations?

We're big fans of warehouse tastings, there's nothing like tasting whisky straight from the cask in its natural habitat. Does this Glen Scotia take us back to the warehouses in Campbeltown?