Two Islay festival releases from SMWS, both PX finished for a good amount of time. Has the sherry married well with the Caol Ila and Bunnahabhain spirit?
Two new wine cask matured Port Charlottes are on the chopping block today, it's a comparison between Sauternes and Viogner, looking at how the heavily peated spirit works with these cask types.
Bunnahabhain is considered by many to be Islay's hidden gem distillery, where it can be overlooked it in favour of other big names. Do these bottles push it into the limelight?